Fancy Green Beans

Inspiration: Paula Deen
Prep time:
Cook time: less than 30
Makes: 6-8 servings

Description:

Ingredients
2 Tbsp teriyaki sauce
1 Tbsp honey
1 Tbsp butter melted
1 1/2 lbs fresh green beans
2 slices of bacon 
1/2 c red bell pepper strips
1/2 thin onion cut into strips
1/2 c whole cashews

1. Mix teriyaki, honey, and butter in small bowl. Set aside.
2. Blanch and drain green beans.
3. Cook bacon till very crispy, crumble and set aside.
4. Saute bell pepper and onion in bacon fat for 2 min.
5. In the same saute pan add beans, nuts, and bacon.
5. Toss in sauce and pour onto desired platter.

Tips and Tricks
I like to add more than 2 pieces of bacon because it gives the dish more flavor.

Variations
I sometimes omit the nuts.