8 ounce melted white chocolate
3 or 4 drops Green food coloring
3 dozen pretzel sticks
3 dozen pretzel sticks
1.Melt chocolate over double boiler until nice and melted, it should look shiney.
2.Carefully stir in food coloring using just enough to turn the chocolate a pale snot green. 3.Pour chocolate into a cup (disposable one works well.
4.Dip and twist the tip of each prtezel stick into the chocolate, lift out, wait twenty seconds, then dip again.
5.When chocolate lumps reach a boogerish size, set pretzel on wax paper to cool.
2.Carefully stir in food coloring using just enough to turn the chocolate a pale snot green. 3.Pour chocolate into a cup (disposable one works well.
4.Dip and twist the tip of each prtezel stick into the chocolate, lift out, wait twenty seconds, then dip again.
5.When chocolate lumps reach a boogerish size, set pretzel on wax paper to cool.
*salty and sweet works well for any holiday party. Use pink and red food coloring with heart cookie sprinkles, or red and green and drizzle over pretzel.
No comments:
Post a Comment