less than 30
12 servings
1/3 c apricot nectar
1/3 c red wine vinegar
1/3 c canola oil
1tsp dijon mustard
1/8 tsp pepper
2 tbs sugar
1/2 c chopped walnuts
12 c salad greens (about two bags of mixed greens)
3 pears sliced (or diced apples)
1/2 c dried cranberries (sometimes I use cran/raisin mix)
3/4 c feta cheese
1. Mix together first 6 ingredients for dressing.
2. Melt sugar over medium heat add walnuts, stir to coat remove from heat.
2. In salad bowl combine greens, pears and cranberries, drizzle with dressing. Add candied walnuts and feta cheeses.
* This is a very popular salad for parties. It is a sweeter salad and lots of goodies in it. I have never gone home with leftovers!!
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