Baked Oatmeal

Inspiration: Teri B
Prep: 20 minutes
Cook: 30 minutes
Serves: 8x8 pan




Description: While visiting snowy Colorado, my mother in law made this baked oatmeal. I thought it was delicious! It's already got plenty of butter and brown sugar. Only need to add nuts and berries as wanted. This would be a great dish for a brunch or for a crowd. The top was crunchy yet the inside was warm and soft.

Ingredients:

3 cups of old fashioned oats
1/2 cup of melted butter
3/4 cup of brown sugar
2 tsp baking powder
2 eggs, beaten
2 cups milk

Directions:

1. In a large bowl, mix brown sugar with the melted butter.
2. Add the baking powder, eggs, and milk. Mix to combine
3. Incorporate the 3 cups of oats.
4. Add mixture into a greased 8x8 pan.
5. Bake at 375 for 30 minutes.
6. In small serving bowls add raisins, craisins, nuts, etc
7. When oatmeal is hot and bubbly take out of the oven, serve into bowls and let the guests add their own toppings.

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